Café Brasil
Mandarin orange and chocolate, with a smooth body and a clean finish.
Grown in the rolling hills of Sul de Minas at 950–1,100 masl, from a mix of Mundo Novo, Catuai, Icatu and Bourbon trees, in a mild climate with gentle rainfall and its own microclimate. Naturally processed.
Tasting Notes: Mandarin orange, chocolate, clean finish.
Profile: Medium acidity, smooth body.
Technical Details: Sul de Minas · 950–1,100 masl · Natural process · Mundo Novo, Catuai, Icatu, Bourbon
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CARE & MAINTENANCE
To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.
SHIPPING & RETURNS
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible. Need to return something? Just let us know.
Embracing small joys
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